The main distinction of our beer is that it has been brewed like in many Czech local breweries in compliance with the law of small brewing. We produce the beer in a classic way without usage of the fast-tracked technologies that allow making a beer for 10-15 days. That’s why all the process of production, depending on the sort, has been lasting from 28 to 49 days. The classical technology is the most cost-based production, however, only it allows brewing natural beer with the traditional taste. In the production of beer we do not use chemical additives, syrup concentrates (maltose extract) or genetically modified products. We use only four natural and traditional ingredients, such as water, barley malt, hop, ale yeast, and a lot of mastership.
This beer smells like a holiday, it smells like summer. We brewed it for those who want to escape from the city to the beach and catch a wave or spend a summer night away by the ocean. Feel it, experience it and never forget summer adventures!
For each cool moment of your summer, we have created a new BEERMASTER SUMMER ALE, brewed in the heat and for hot summer days. Light, nice and fresh ale for every day from BEERMASTER BREWERY. Blond and caramel malts together with the noble varieties of hops Hallertau Mittelfrueh and Saaz Noble raise the mood! Have a cold pint of BEERMASTER SUMMER ALE for all summer adventures and victories! Brew Up!